Green Detox Juice

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This recipe makes approximately two 8 ounce servings.

5 stalks of Kale or Spinach
3 Apples
1 Lemon
1 Cucumber

Instructions: Wash all the ingredients and run them through the juicer. (If you’re using a slow-juicer, run a bit of water through the juicer last, in order to catch all of the last bits of flavor.) As with any juice, feel free to substitute any ingredients you don’t like for those that you do!

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